Raspberry Vinaigrette Scallops & Shrimp

Ingredients:

• 1/2 Cup Marie’s Raspberry Vinaigrette Dressing
• 1 lb. Bay Scallops, cooked
• 1 lb. small shrimp, cooked
• 1 Red onion, chopped
• 1 Red pepper, chopped
• 1 Yellow pepper, chopped
• 2 tbsp Cilantro, chopped
• 1 bag prepared assorted greens

Directions:

Procedure: 1.) combine the first seven ingredients and mix thoroughly. 2.) Adjust seasoning with salt and pepper. 3.) Lay assorted greens onto a plate and place shrimp and scallop mixture on top. 4.) Garnish with fresh chopped cilantro if desired.

Serve chilled with additional Marie’s Raspberry Vinaigrette on the side.